La hostelería cerró 2020 con pérdidas de 70.000 millones y el cierre definitivo de 85.000 establecimientos
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La hostelería española concluyó 2020 con unas pérdidas de 70.000 millones de euros en la facturación, alrededor del 50% de sus ventas, y con el cierre definitivo de 85.000 bares y restaurantes por el impacto de la crisis sanitaria del coronavirus. CL0
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